Hoodia Gordonii
(Photo courtesy of NIAMS)
Introduction
This fact sheet
provides basic information about the
herb hoodia
Its common names, uses,
potential side effects, and resources for more information.
Hoodia is a flowering, cactus-like plant native to the Kalahari
Desert in southern Africa. Its harvest is protected by
conservation laws.
Common Names--hoodia, Kalahari cactus,
Xhoba
Latin Names--Hoodia
gordonii
What It Is Used For
- Kalahari Bushmen have
traditionally eaten hoodia stems to reduce their hunger and
thirst during long hunts.
- Today, hoodia is
marketed as an appetite suppressant for weight
loss.
How It Is Used
- Dried extracts of hoodia
stems and roots are used to make capsules, powders, and
chewable tablets. Hoodia can also be used in liquid
extracts and teas.
- Hoodia products often
contain other herbs or minerals, such as green tea or
chromium picolinate.
What the Science Says
There is no reliable
scientific evidence to support hoodia's use. No studies of the
herb in people have been published.
Side Effects and Cautions
- Hoodia's safety is
unknown. Its potential risks, side effects, and
interactions with medicines and other supplements have not
been studied.
- The quality of hoodia
products varies widely. News reports suggest that some
products sold as hoodia do not contain any
hoodia.
- Tell your health care
providers about any complementary and alternative practices
you use. Give them a full picture of what you do to manage
your health. This will help ensure coordinated and safe
care.
There's more information on benefits,
dosages, active ingredients and
cautions at Healthy Living
Store
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